Broccoli Fritters With Cheddar Cheese (Easy Low Carb Recipe)


  • 8 ounces broccoli, cut into small pieces or chopped
  • 1 cup shredded cheddar cheese
  • 2 large eggs, beaten
  • 2 Tbsp oat fiber or almond flour, or powdered pork rinds (regular flour if not low carb)
  • 1 tsp Cajun seasoning
  • 1 Tbsp avocado oil or your favorite

Broccoli Fritters With Cheddar Cheese (Easy Low Carb Recipe)


  1. Place a cast iron or non-stick pan over medium heat until hot. 
  2. Add the oil and swirl to coat the pan. A non stick pan needs less oil. 
  3. Visually divide the mixture into fourths and spoon into the pan, arranging in a low mound or patty. Scrape any tumbled pieces back into the piles. 
  4. Cook on one side until the cheese on the top of the patty begins to melt and the bottom is crusty brown, about 2-3 minutes. Flip and cook on the other side until browned. 
  5. … read full instruction with step by step image at

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