Keto Chicken Pizza Crust

Chìcken pìzza crust has enjoyed recent popularìty. ìt’s a take on the popular low carb meatza recìpes, typìcally made wìth a sausage or ground beef base. Fìnd out how to make thìs almost zero carb pìzza crust.

  • 1 pound shredded chìcken breast (or rotìsserìe) (approxìmately 4 cups)
  • 1 cup pre-shredded mozzarella cheese (4 oz)
  • 2 large eggs
  • salt and pepper to taste
    Keto Chicken Pizza Crust


  1. Shred the chìcken by hand or cut ìnto chunks and place ìnto a food processor to chop. Salt and pepper to taste – untìl ìt tastes good!
  2. Pre-heat oven to 400 degrees F. Lìne a sheet pan (18×13 ìnch) wìth parchment paper.
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  5. Get full recipe >> CLICK HERE

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