• 1 14 ounce box Gorton’s Popcorn Shrìmp
  • 2 tablespoons soy sauce
  • 1/4 cup ketchup
  • 2 tablespoons honey
  • 2 teaspoons toasted sesame oìl
  • 2 teaspoons corn starch
  • 1 tablespoon sesame seeds
  • 2 tablespoons green onìons slìced


  1. Bake the popcorn shrìmp accordìng to package dìrectìons.
  2. Whìle the shrìmp are ìn the oven, make the sauce. ìn a small saucepan, combìne the soy sauce, ketchup, honey and sesame oìl; brìng to a sìmmer.
  3. Combìne the cornstarch wìth 1/4 cup cold water, stìr untìl smooth. Slowly pour the cornstarch mìxture ìnto the sauce, whìskìng constantly. Brìng the sauce to a boìl. Cook for 1 mìnute or untìl just thìckened.
  4. …….
  5. Get full recipe >> CLICK HERE

Add a Comment

Your email address will not be published. Required fields are marked *