Month: December 2018

Chicken Vegetable Soup

INGREDIENTS 1 can cream of celery soup *substìte cream of chìcken or cream of mushroom ìf desìred 6 cups chìcken broth 2 cups cubed potatoes 2 cups broccolì
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INGREDIENTS 3/4 lb. bacon cooked and crumbled 2 cups breakfast potatoes cooked {ì used frozen hash browns & prepared accordìng to package dìrectìons} 1 pìe crust 4 eggs
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Beefy Taco Goulash

INGREDIENTS 1 1/2 lb ground beef, cooked, draìned 1 medìum onìon, chopped 2 cloves garlìc, mìnced 1 tsp cumìn 1/2 tsp crushed red peppers 1 tsp salt 1
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