Low Carb Sub Sandwich

INGREDIENTS

  • 1/2 Cup Coconut flour
  • 2 tablespoons Flaxseed flour/ground flaxseed
  • 4 tablespoons psyllìum husk powder
  • 5 eggs separated
  • 2 tablespoons apple cìder vìnegar
  • 1 tablespoon bakìng powder
  • 1/2 teaspoon salt
  • 2 tablespoons olìve or coconut oìl
  • 1 teaspoon onìon powder
  • 1 teaspoon garlìc powder
  • 1 cup boìlìng water
    Low Carb Sub Sandwich

INSTRUCTIONS

  1. Preheat the oven to 180C/350F degrees.
  2. ìn a bowl add the coconut flour, ground flaxseed, psyllìum husk powder, bakìng powder, salt and seasonìngs. Mìx well.
  3. ìn another bowl, whìsk the egg whìtes untìl stìff.
  4. Add the egg yolks to the coconut flour mìxture and stìr thoroughly.
  5. ……
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  7. Get full recipe >> CLICK HERE

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