Keto Peanut Butter Pie Recipe

Chocolate Almond Crust:

  • 5 Tbsp melted butter
  • Mix and press into a springform 9” pan and bake at 400 for 8-10 minutes
  • 1 ½ cup almond flour
  • 1/3 cup cocoa
  • ¼ cup sweetener swerve

Keto Peanut Butter Pie Filling:

  • 1 ½ cup whipping cream
  • ½ tsp cream of tartar
  • 24 oz cream cheese room temperature so it can soften
  • ¾ cup smooth natural peanut butter
  • ¾ cup sweetener I prefer the Pyure Organic Stevia Blend found here on Amazon
    Keto Peanut Butter Pie Recipe


  1. Take out the cream cheese and allow it to soften at room temperature about 2 hours before you start.
  2. In a separate bowl blend the whipping cream and sweetener until fluffy, add the tartar.
  3. In a medium-size bowl mix the nut butter and softened cream cheese.
  4. .........
  5. Get full recipe >> CLICK HERE

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